Beef And Mushroom Roll Recipe Recipe

Name: Beef And Mushroom Roll Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Grnd beef; 1 c. Mushrooms; 1 x Onion, minced; 1 x Clove garlic, minced Parsley, minced - to taste; 1 x Celery, minced; 1 x Green pepper, minced; 1 c. Crescent rolls, or possibly see below; 1 tsp Salt; 2 tsp Baking pwdr; 1/2 tsp Poultry seasoning; 2 c. Flour

Servings: persons

1 lb Grnd beef
1 c. Mushrooms
1 x Onion, minced
1 x Clove garlic, minced Parsley, minced - to taste
1 x Celery, minced
1 x Green pepper, minced
1 c. Crescent rolls, or possibly see below
1 tsp Salt
2 tsp Baking pwdr
1/2 tsp Poultry seasoning
2 c. Flour

1
Pastry:- - Place the grnd beef in a skillet.
2
Cook, stiring with a fork till brown.
3
Add in salt, pepper, mushrooms, onion, garlic, parsley, celety, green pepper.
4
Blend well and simmer with 1/3 c. water for about 10 min.
5
Cold.
6
Make dough or possibly get rolls ready.
7
Roll out ans for a jelly roll, place meat on 1/3 and roll, healthy pinch end edges together.
8
Place on greased shallow pan and brush with lowfat milk.
9
Bake at 425 for 30 min.

764

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb Grnd beef, 1 c. Mushrooms, 1 x Onion, minced, 1 x Clove garlic, minced Parsley, minced - to taste, and more.

Yes, Beef And Mushroom Roll Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Mushroom Roll Recipe

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