Beef And Cheese Tortilla Casserole Recipe

Name: Beef And Cheese Tortilla Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. salad oil; 1 lb. ground beef; 1 medium onion, chopped; 2 tsp. instant coffee; 1 tsp. salt; 1 tsp. pepper; 1/2 c. water; 2 c. shredded Longhorn cheese; 3 tsp. chili powder; 2 (8 oz.) cans tomato sauce; 12 corn tortillas; 1 (3 oz.) pkg. cream cheese

Servings: persons

1 Tbsp. salad oil
1 lb. ground beef
1 medium onion, chopped
2 tsp. instant coffee
1 tsp. salt
1 tsp. pepper
1/2 c. water
2 c. shredded Longhorn cheese
3 tsp. chili powder
2 (8 oz.) cans tomato sauce
12 corn tortillas
1 (3 oz.) pkg. cream cheese

1
Brown beef, add onion and saute 3 minutes.
2
Pour off grease. Stir in coffee, salt, pepper, chili powder and 1 can tomato sauce. Heat to simmering.
3
Spread each tortilla with cream cheese. Place about 1/2 cup of meat mixture over cheese on half of each tortilla.
4
Arrange with folded edge up in 9 x 13-inch baking pan. Pour remaining meat in spaces around tortillas.
5
Pour remaining can of sauce and water over top.
6
Sprinkle with cheese, cover and bake at 375u00b0 for 25 minutes.

1164

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 Tbsp. salad oil, 1 lb. ground beef, 1 medium onion, chopped, 2 tsp. instant coffee, and more.

Yes, Beef And Cheese Tortilla Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Cheese Tortilla Casserole

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