How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Cheese Manicotti?

You need 11 ingredients. The key ingredients include: 3/4 lb. ground beef, 1/2 c. chopped onion, 2 small cloves garlic, minced, 1 c. cream-style cottage cheese, drained, and more.

Is Beef And Cheese Manicotti suitable as meat & poultry?

Yes, Beef And Cheese Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Cheese Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Cheese Manicotti Recipe

Name: Beef And Cheese Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 1/2 c. chopped onion; 2 small cloves garlic, minced; 1 c. cream-style cottage cheese, drained; 1/4 c. grated Parmesan cheese; 1 beaten egg; 2 Tbsp. snipped parsley; 8 pkg. manicotti shells; 1 (15 oz.) can tomato-herb sauce; 1/2 c. shredded Cheddar or Mozzarella cheese; snipped parsley

Try this homemade Beef And Cheese Manicotti recipe the whole family will love. Made with ground beef, onion, garlic and cream-style cottage cheese. Easy…

This Beef And Cheese Manicotti relies on simple, everyday ingredients such as ground beef, chopped onion, small cloves garlic, minced and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef And Cheese Manicotti

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions