How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Cheese Dip?

You need 6 ingredients. The key ingredients include: 2 Tbsp. cooking wine, 1 Tbsp. dried onion flakes, 1 (8 oz.) pkg. cream cheese, softened, 1 Tbsp. mayonnaise, and more.

Is Beef And Cheese Dip suitable as snacks & appetizers?

Yes, Beef And Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beef And Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef And Cheese Dip Recipe

Name: Beef And Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cooking wine; 1 Tbsp. dried onion flakes; 1 (8 oz.) pkg. cream cheese, softened; 1 Tbsp. mayonnaise; 1 pkg. dried beef, chopped; 1/4 c. chopped green olives

Beef And Cheese Dip – a delicious recipe with cooking wine, onion, cream cheese, mayonnaise, beef, green olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 Tbsp. cooking wine
1 Tbsp. dried onion flakes
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. mayonnaise
1 pkg. dried beef, chopped
1/4 c. chopped green olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Cheese Dip

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