How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground chuck, 1 Tbsp. shortening, 1/4 c. chopped onion, 1 c. chopped celery, and more.

Is Beef-Cabbage Casserole suitable as meat & poultry?

Yes, Beef-Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef-Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Cabbage Casserole Recipe

Name: Beef-Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground chuck; 1 Tbsp. shortening; 1/4 c. chopped onion; 1 c. chopped celery; 2 1/2 c. tomatoes (No. 2 can); salt and pepper; 4 c. shredded cabbage; 1 c. soft bread crumbs

Beef-Cabbage Casserole – a delicious recipe with ground chuck, shortening, onion, celery, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground chuck
1 Tbsp. shortening
1/4 c. chopped onion
1 c. chopped celery
2 1/2 c. tomatoes (No. 2 can)
salt and pepper
4 c. shredded cabbage
1 c. soft bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Happy Harry's Wraps
Ground Beef Stroganoff Recipe
Karen's Enchilada Casserole
Chicken Carolinas Recipe

Beef-Cabbage Casserole

How did you like this recipe?

Frequently Asked Questions