How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Carrot Casserole?

You need 15 ingredients. The key ingredients include: 2 tbsp olive oil, 1 1/2 lb beef stew meat, diced, 1/4 cup flour, seasoned, 1 None leek, sliced, and more.

Is Beef And Carrot Casserole suitable as soups & stews?

Yes, Beef And Carrot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Carrot Casserole Recipe

Name: Beef And Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 1/2 lb beef stew meat, diced; 1/4 cup flour, seasoned; 1 None leek, sliced; 1 clove garlic, minced; 1 tbsp ground cumin; 2 tsp ground ginger; 2 cups beef stock; 6 None carrots, cut into wedges; 1 (13.5 oz) can chopped tomatoes; 2.5 oz pimento-stuffed green olives; 1 oz preserved lemon, chopped; 1/3 cup fresh parsley, chopped + a few leaves reserved for garnish; 1/2 cup fresh cilantro leaves; None None brown rice, to serve

Beef And Carrot Casserole

Eats Now Editorial Team · 625 kcal · Soups & Stews

Beef And Carrot Casserole – a delicious recipe with olive oil, beef stew meat, flour, clove garlic, ground cumin, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Carrot Casserole

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