How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Cabbage Stew?

You need 17 ingredients. The key ingredients include: 1 lb lean beef round, cubed, 1 ½ cups beef broth, 1 ½ cups shredded cabbage, 2 small potatoes, sliced, and more.

Is Beef and Cabbage Stew suitable as soups & stews?

Yes, Beef and Cabbage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef and Cabbage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Cabbage Stew Recipe

Name: Beef and Cabbage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean beef round, cubed; 1 ½ cups beef broth; 1 ½ cups shredded cabbage; 2 small potatoes, sliced; 1 large onion, chopped; 1 large carrot, sliced; 2 garlic cloves, minced; ½ cup dry white wine; ¼ cup catsup; 2 teaspoons brown sugar; 1 ½ teaspoons cider vinegar; 1 ½ teaspoons dried thyme; ½ teaspoon dry mustard; ¼ cup uncooked long grain rice; 2 tablespoons cornstarch; ¼ cup cold water; salt and pepper

Beef and Cabbage Stew

Eats Now Editorial Team · 489 kcal · Soups & Stews

Beef and Cabbage Stew – a delicious recipe with lean beef round, beef broth, cabbage, potatoes, onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef and Cabbage Stew

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