How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Cabbage Soup?

You need 15 ingredients. The key ingredients include: 1 lb. lean ground chuck or ground round, 1 (28 oz.) can tomatoes, 2 c. water, 1 (10 1/2 oz.) can beef consomme, and more.

Is Beef And Cabbage Soup suitable as soups & stews?

Yes, Beef And Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Cabbage Soup Recipe

Name: Beef And Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. lean ground chuck or ground round; 1 (28 oz.) can tomatoes; 2 c. water; 1 (10 1/2 oz.) can beef consomme; 1 (16 oz.) can hot chili beans; 1 medium green pepper, chopped; 1 c. frozen Green Giant green beans, thawed (from 16 oz. bag; not cooked); 1 c. frozen Green Giant corn, thawed (from 16 oz. bag; not cooked); 1/2 medium head green cabbage, coarsely chopped; 1 medium onion, finely chopped; 4 Tbsp. Worcestershire sauce; 2 Tbsp. chili powder; 2 tsp. salt; 2 tsp. garlic powder; 2 tsp. black pepper

Beef And Cabbage Soup – a delicious recipe with lean ground chuck, tomatoes, water, beef consomme, hot chili beans, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Cabbage Soup

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