How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Burgundy?

You need 5 ingredients. The key ingredients include: 1 to 1 1/2 lb. stew beef, cut in bite-size pieces, 1 can golden mushroom soup, 1 can onion soup (not dry), 3/4 c. red wine, and more.

Is Beef And Burgundy suitable as soups & stews?

Yes, Beef And Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Burgundy Recipe

Name: Beef And Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. stew beef, cut in bite-size pieces; 1 can golden mushroom soup; 1 can onion soup (not dry); 3/4 c. red wine; rice, cooked

Beef And Burgundy – a delicious recipe with stew beef, golden mushroom soup, onion soup, red wine, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. stew beef, cut in bite-size pieces
1 can golden mushroom soup
1 can onion soup (not dry)
3/4 c. red wine
rice, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Burgundy

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