How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bok Choy Hot Pot?

You need 14 ingredients. The key ingredients include: 2 1/4 cups water, 3/4 cup low-salt beef broth, 1/3 cup rice vinegar, 1/3 cup low-sodium soy sauce, and more.

Is Beef And Bok Choy Hot Pot suitable as soups & stews?

Yes, Beef And Bok Choy Hot Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Bok Choy Hot Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Bok Choy Hot Pot Recipe

Name: Beef And Bok Choy Hot Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups water; 3/4 cup low-salt beef broth; 1/3 cup rice vinegar; 1/3 cup low-sodium soy sauce; 2 tablespoons brown sugar; 1/4 teaspoon ground cinnamon; 1 tablespoon vegetable oil; 1 pound beef stew meat, cut into bite-sized pieces; 1 1/4 cups chopped green onions; 1 garlic clove, minced; 1 teaspoon minced peeled fresh ginger; 2 cups thinly sliced bok choy; 1 1/2 cups thinly sliced carrot; 2 cups hot cooked wide rice noodles or fettuccine

Beef And Bok Choy Hot Pot

Eats Now Editorial Team · 913 kcal · Soups & Stews

Beef And Bok Choy Hot Pot – a delicious recipe with water, low-salt beef broth, rice vinegar, soy sauce, brown sugar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Bok Choy Hot Pot

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