How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Black Bean Soup?

You need 6 ingredients. The key ingredients include: 1 pound ground round, 2 teaspoons salt-free Mexican seasoning, 2 (15-ounce) cans black beans, rinsed and drained, 2 cups frozen pepper stir-fry, slightly thawed, and more.

Is Beef And Black Bean Soup suitable as soups & stews?

Yes, Beef And Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Black Bean Soup Recipe

Name: Beef And Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground round; 2 teaspoons salt-free Mexican seasoning; 2 (15-ounce) cans black beans, rinsed and drained; 2 cups frozen pepper stir-fry, slightly thawed; 1 (14-ounce) can low-salt beef broth; 1 cup chunky salsa

Beef And Black Bean Soup – a delicious recipe with ground round, salt, black beans, frozen pepper, low-salt beef broth, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground round
2 teaspoons salt-free Mexican seasoning
2 (15-ounce) cans black beans, rinsed and drained
2 cups frozen pepper stir-fry, slightly thawed
1 (14-ounce) can low-salt beef broth
1 cup chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stir-Fry
Cheese Soup
Round Steak Stew
Barbecue Beef

Beef And Black Bean Soup

How did you like this recipe?

Frequently Asked Questions