How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Bean Chili?

You need 8 ingredients. The key ingredients include: 1 pound Ground Beef, 3 Tablespoons Chili Powder, 1 Tablespoon Onion Powder, 2 cans (14.5 Oz. Can) Tomato Sauce, and more.

Is Beef and Bean Chili suitable as soups & stews?

Yes, Beef and Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef and Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Bean Chili Recipe

Name: Beef and Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 3 Tablespoons Chili Powder; 1 Tablespoon Onion Powder; 2 cans (14.5 Oz. Can) Tomato Sauce; 1 can (15 Oz. Can) Pinto Or Kidney Beans; 2 Tablespoons All-purpose Flour; 1 teaspoon Salt; 6 Tablespoons Water

Beef and Bean Chili – a delicious recipe with Ground Beef, Chili Powder, Onion Powder, Tomato Sauce, Pinto, All-purpose. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound Ground Beef
3 Tablespoons Chili Powder
1 Tablespoon Onion Powder
2 cans (14.5 Oz. Can) Tomato Sauce
1 can (15 Oz. Can) Pinto Or Kidney Beans
2 Tablespoons All-purpose Flour
1 teaspoon Salt
6 Tablespoons Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef and Bean Chili

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