How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bean Casserole?

You need 12 ingredients. The key ingredients include: 1 lb. browned beef, 1/2 c. chopped green pepper, 1 large onion, chopped, 1/2 c. chopped celery, and more.

Is Beef And Bean Casserole suitable as meat & poultry?

Yes, Beef And Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Bean Casserole Recipe

Name: Beef And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. browned beef; 1/2 c. chopped green pepper; 1 large onion, chopped; 1/2 c. chopped celery; 1 Tbsp. brown sugar; 2 Tbsp. white vinegar; 2 small cans tomato sauce; 1 (No. 2 1/2 size) can pork and beans; 1/2 tsp. dry mustard; 1/2 tsp. Kitchen Bouquet; 1/2 c. water; 1/2 tsp. ground thyme

Beef And Bean Casserole

Eats Now Editorial Team · 361 kcal · Meat & Poultry

Beef And Bean Casserole – a delicious recipe with beef, green pepper, onion, celery, brown sugar, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef And Bean Casserole

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