How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bean Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground chuck, 1 onion, minced, 1/2 c. catsup, 1/2 tsp. dry mustard, and more.

Is Beef And Bean Casserole suitable as meat & poultry?

Yes, Beef And Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Bean Casserole Recipe

Name: Beef And Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 onion, minced; 1/2 c. catsup; 1/2 tsp. dry mustard; 2 Tbsp. vinegar; 4 Tbsp. brown sugar; 1 (15 oz.) can kidney beans; 1 (21 oz.) can pork and beans; season to taste

Beef And Bean Casserole – a delicious recipe with ground chuck, onion, catsup, dry mustard, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
1 onion, minced
1/2 c. catsup
1/2 tsp. dry mustard
2 Tbsp. vinegar
4 Tbsp. brown sugar
1 (15 oz.) can kidney beans
1 (21 oz.) can pork and beans
season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef And Bean Casserole

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