How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Bacon Dip?

You need 6 ingredients. The key ingredients include: 2 (2 1/2 oz.) pkg. dried beef, chopped, 1/2 lb. bacon, cooked and crumbled, 1/2 lb. shredded sharp Cheddar cheese, 1/4 c. chopped pimento, and more.

Is Beef And Bacon Dip suitable as meat & poultry?

Yes, Beef And Bacon Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Bacon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef And Bacon Dip Recipe

Name: Beef And Bacon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 1/2 oz.) pkg. dried beef, chopped; 1/2 lb. bacon, cooked and crumbled; 1/2 lb. shredded sharp Cheddar cheese; 1/4 c. chopped pimento; 1 (14 1/2 oz.) can tomatoes, drained and finely chopped; 1 c. mayonnaise

Try this homemade Beef And Bacon Dip recipe the whole family will love. Made with dried beef, bacon, shredded sharp Cheddar cheese and pimento. Easy ste…

This Beef And Bacon Dip relies on simple, everyday ingredients such as bacon, cooked and crumbled, chopped pimento and mayonnaise. It comes together quickly and makes 4 servings, at about 1072 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (2 1/2 oz.) pkg. dried beef, chopped
1/2 lb. bacon, cooked and crumbled
1/2 lb. shredded sharp Cheddar cheese
1/4 c. chopped pimento
1 (14 1/2 oz.) can tomatoes, drained and finely chopped
1 c. mayonnaise

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Quick Info

Servings
4 servings
Calories
1072 kcal
Category
Meat & Poultry

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