Beef A La Stroganoff

Name: Beef A La Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. fat; 1 lb. round steak; 1/2 c. chopped onion; 16 oz. broiled mushrooms (use liquid); 1 clove garlic, chopped; 1 c. sour cream; 1 (10 1/2 oz.) tomato soup; 1 Tbsp. Worcestershire sauce; 1/2 tsp. salt; dash of pepper; 6 drops Tabasco sauce

Eats Now Editorial Team · 469 kcal · Soups & Stews

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Beef A La Stroganoff – a delicious recipe with fat, onion, mushrooms, clove garlic, sour cream, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. fat
1 lb. round steak
1/2 c. chopped onion
16 oz. broiled mushrooms (use liquid)
1 clove garlic, chopped
1 c. sour cream
1 (10 1/2 oz.) tomato soup
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
dash of pepper
6 drops Tabasco sauce

1
Cut steak in 3/4-inch pieces.
2
Dip meat in flour, brown in fat, add onions, garlic and mushrooms.
3
Cook a few minutes, then add rest of ingredients and simmer 1 1/2 hours.
4
Serve over rice cooked in consomme soup.
5
Also good served over noodles.

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. fat, 1 lb. round steak, 1/2 c. chopped onion, 16 oz. broiled mushrooms (use liquid), and more.

Yes, Beef A La Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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