Bee-Bop Bars

1. 1

   Preheat oven to 325u00b0.

2. 2

   Place granola in a plastic bag and crush lightly with rolling pin.

3. 3

   In a large bowl, combine granola, oats, almonds, raisins or chocolate pieces, flour, coconut and wheat germ.

4. 4

   In another bowl, stir together the egg, honey, brown sugar, margarine and milk.

5. 5

   Add to dry mixture, stirring until all ingredients are moistened.

6. 6

   Spread mixture evenly in a greased 11 x 7 x 1 1/2-inch baking pan.

7. 7

   Bake 36 minutes or until the edges are lightly browned.

8. 8

   Cool pan on wire rack.

9. 9

   Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.