How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Becky's Hawaiian Bread?

You need 11 ingredients. The key ingredients include: 1 over-ripe banana, crushed pineapple, 1 egg, 1/4 cup (60 ml) milk, and more.

Is Becky's Hawaiian Bread suitable as general?

Yes, Becky's Hawaiian Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Becky's Hawaiian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Becky's Hawaiian Bread Recipe

Name: Becky's Hawaiian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 over-ripe banana; crushed pineapple; 1 egg; 1/4 cup (60 ml) milk; 4 tbsp (60 ml) margarine; 1 tsp (5 ml) coconut extract; 1/2 tsp (2 ml) salt; 1/3 cup (80 ml) sugar; 1/2 cup (125 ml) potato flakes; 3 cups (700 ml) bread flour; 1-1/2 tsp (7 ml) quick yeast

Becky's Hawaiian Bread

Eats Now Editorial Team · 480 kcal · General

Becky's Hawaiian Bread – a delicious recipe with banana, pineapple, egg, milk, margarine, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Becky's Hawaiian Bread

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