How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Becky'S Baked Tomatoes With Basil And Parmesan?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs tomatoes, cut in half (about 3 large vine-ripened tomatoes), 1/4 cup minced fresh herb (basil, parsley, marjoram), 1/2 cup grated dry breadcrumbs, 1/2 cup shredded parmesan cheese or 1/2 cup asiago cheese, and more.

Is Becky'S Baked Tomatoes With Basil And Parmesan suitable as general?

Yes, Becky'S Baked Tomatoes With Basil And Parmesan falls under the General category and is a great choice for this type of meal.

How do I store leftover Becky'S Baked Tomatoes With Basil And Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Becky'S Baked Tomatoes With Basil And Parmesan

Name: Becky'S Baked Tomatoes With Basil And Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs tomatoes, cut in half (about 3 large vine-ripened tomatoes); 1/4 cup minced fresh herb (basil, parsley, marjoram); 1/2 cup grated dry breadcrumbs; 1/2 cup shredded parmesan cheese or 1/2 cup asiago cheese; 2 -4 garlic cloves, finely minced; 1 pinch salt; 1 pinch fresh ground black pepper; 3 tablespoons extra virgin olive oil

Try this homemade Becky'S Baked Tomatoes With Basil And Parmesan recipe the whole family will love. Made with tomatoes, fresh herb, breadcrumbs and parm…

This Becky'S Baked Tomatoes With Basil And Parmesan relies on simple, everyday ingredients such as grated dry breadcrumbs, garlic cloves, finely minced, salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 lbs tomatoes, cut in half (about 3 large vine-ripened tomatoes)
1/4 cup minced fresh herb (basil, parsley, marjoram)
1/2 cup grated dry breadcrumbs
1/2 cup shredded parmesan cheese or 1/2 cup asiago cheese
2 -4 garlic cloves, finely minced
1 pinch salt
1 pinch fresh ground black pepper
3 tablespoons extra virgin olive oil

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Quick Info

Servings
4 servings
Calories
311 kcal
Category
General

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