How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bechamel Sauce For Onion Pie?

You need 6 ingredients. The key ingredients include: 7 or 8 onions, sliced in rings, 2 Tbsp. butter or margarine, 1 Tbsp. flour, 1 c. milk, and more.

Is Bechamel Sauce For Onion Pie suitable as baking & desserts?

Yes, Bechamel Sauce For Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bechamel Sauce For Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bechamel Sauce For Onion Pie Recipe

Name: Bechamel Sauce For Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 or 8 onions, sliced in rings; 2 Tbsp. butter or margarine; 1 Tbsp. flour; 1 c. milk; salt and pepper to taste; 1/2 c. grated Swiss cheese

Bechamel Sauce For Onion Pie – a delicious recipe with onions, butter, flour, milk, salt, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 or 8 onions, sliced in rings
2 Tbsp. butter or margarine
1 Tbsp. flour
1 c. milk
salt and pepper to taste
1/2 c. grated Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Baking & Desserts

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Bechamel Sauce For Onion Pie

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