Beautiful Blondies(Brownies) Recipe

Name: Beautiful Blondies(Brownies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1/4 tsp. baking powder; 1/4 tsp. salt; 1/3 c. margarine; 1/2 c. firmly packed dark brown sugar; 1/4 c. dark corn syrup; 2 large egg whites; 1 1/2 tsp. vanilla extract; 1/4 c. miniature chocolate chips; 2 Tbsp. finely chopped pecans

Servings: persons

1 c. all-purpose flour
1/4 tsp. baking powder
1/4 tsp. salt
1/3 c. margarine
1/2 c. firmly packed dark brown sugar
1/4 c. dark corn syrup
2 large egg whites
1 1/2 tsp. vanilla extract
1/4 c. miniature chocolate chips
2 Tbsp. finely chopped pecans

1
Preheat oven to 350u00b0.
2
Lightly coat 8-inch square baking pan with vegetable cooking spray.
3
Combine flour, baking powder and salt in bowl.
4
Beat margarine, sugar and corn syrup in mixer bowl at medium speed.
5
Beat in egg whites and vanilla until well blended.
6
At low speed, gradually add dry ingredients until just combined.
7
Stir in chocolate chips.
8
Spread batter in prepared pan and sprinkle top with nuts.
9
Bake 25 to 30 minutes, until top is golden and toothpick inserted in center comes out clean.
10
Cool in pan on wire rack.
11
Cut into squares.

556

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. all-purpose flour, 1/4 tsp. baking powder, 1/4 tsp. salt, 1/3 c. margarine, and more.

Yes, Beautiful Blondies(Brownies) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beautiful Blondies(Brownies)

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