How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beaumont Inn Bread Pudding With Bourbon Sauce Recipe?

You need 8 ingredients. The key ingredients include: 1 lb French style bread (the firmer the better), 3 1/4 c. Lowfat milk, 3 x Large eggs, 2 tsp Vanilla, and more.

Is Beaumont Inn Bread Pudding With Bourbon Sauce Recipe suitable as baking & desserts?

Yes, Beaumont Inn Bread Pudding With Bourbon Sauce Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beaumont Inn Bread Pudding With Bourbon Sauce Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beaumont Inn Bread Pudding With Bourbon Sauce Recipe Recipe

Name: Beaumont Inn Bread Pudding With Bourbon Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb French style bread (the firmer the better); 3 1/4 c. Lowfat milk; 3 x Large eggs; 2 tsp Vanilla; 3/4 c. Granulated sugar; 1/4 tsp Cinnamon; 1/4 c. Pecans; 1/4 c. Raisins (optional)

Beaumont Inn Bread Pudding With Bourbon Sauce Recipe – a delicious recipe with French style bread, milk, eggs, Vanilla, sugar, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb French style bread (the firmer the better)
3 1/4 c. Lowfat milk
3 x Large eggs
2 tsp Vanilla
3/4 c. Granulated sugar
1/4 tsp Cinnamon
1/4 c. Pecans
1/4 c. Raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Beaumont Inn Bread Pudding With Bourbon Sauce Recipe

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