How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beauchamp'S Stuffed Szechuan Chicken?

You need 13 ingredients. The key ingredients include: 1 (3 lb) roasting chickens, 2 teaspoons hot pepper paste (conimex), 1 egg (beaten), 3 scallions (chopped), and more.

Is Beauchamp'S Stuffed Szechuan Chicken suitable as meat & poultry?

Yes, Beauchamp'S Stuffed Szechuan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beauchamp'S Stuffed Szechuan Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beauchamp'S Stuffed Szechuan Chicken Recipe

Name: Beauchamp'S Stuffed Szechuan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) roasting chickens; 2 teaspoons hot pepper paste (conimex); 1 egg (beaten); 3 scallions (chopped); 1 cup spinach (dry and chopped); 1 cup rice (cooked); 1/4 cup smoked ham (small cubes); 1/2 cup dry sherry; 1/4 cup soy sauce (lite); 2 slices gingerroot (fresh); 1 cinnamon stick; 3 garlic cloves (crushed); salt and pepper (to taste)

Beauchamp'S Stuffed Szechuan Chicken

Eats Now Editorial Team · 464 kcal · Meat & Poultry

Beauchamp'S Stuffed Szechuan Chicken – a delicious recipe with roasting chickens, hot pepper, egg, scallions, spinach, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beauchamp'S Stuffed Szechuan Chicken

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