How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beau Monde Cheese Bread?

You need 7 ingredients. The key ingredients include: 1 loaf French bread (cut Diagonaly), 1 cup butter (softened), 1/2 teaspoon lemon juice, 2 tablespoons onions, and more.

Is Beau Monde Cheese Bread suitable as general?

Yes, Beau Monde Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Beau Monde Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beau Monde Cheese Bread Recipe

Name: Beau Monde Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread (cut Diagonaly); 1 cup butter (softened); 1/2 teaspoon lemon juice; 2 tablespoons onions; 1 teaspoon mustard; 1 teaspoon beau monde spice; swiss cheese, squares cut into 1/2 diagonal

Bake this irresistible Beau Monde Cheese Bread at home. Made with bread, butter, lemon juice and onions. Easy step-by-step instructions included.

This Beau Monde Cheese Bread relies on simple, everyday ingredients such as butter (softened), lemon juice, onions and mustard. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf French bread (cut Diagonaly)
1 cup butter (softened)
1/2 teaspoon lemon juice
2 tablespoons onions
1 teaspoon mustard
1 teaspoon beau monde spice
swiss cheese, squares cut into 1/2 diagonal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
General

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