Beasley'S Champion 1987 Apple Pie

1. 1

   In a large bowl, stir together 4 cups unsifted flour, 2 tablespoons sugar, baking powder and salt, mixing well.

2. 2

   Using a pastry blender, cut in lard until mixture is crumbly and particles are about the size of small peas.

3. 3

   Stir together egg, vinegar and 7 tablespoons ice water; mix well.

4. 4

   Pour egg mixture all at once into flour mixture.

5. 5

   Stir with a fork until it begins to clump together. Add remaining 1 tablespoon water, if needed, to make dough clump.

* Per serving · 4 servings · Values may vary.

No additional tips available.