How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bearnaise Sauce?

You need 9 ingredients. The key ingredients include: 2 small shallots, finely chopped, 3 tbsp chopped tarragon, 2 tbsp white wine vinegar, 2 tbsp dry white wine, and more.

Is Bearnaise Sauce suitable as general?

Yes, Bearnaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Bearnaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bearnaise Sauce Recipe

Name: Bearnaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small shallots, finely chopped; 3 tbsp chopped tarragon; 2 tbsp white wine vinegar; 2 tbsp dry white wine; 1 tsp peppercorns, crushed; 3 large egg yolks; ¼ tbsp butter, at room temperature; Salt and freshly ground black pepper; 1 tbsp fresh lemon juice

Bearnaise Sauce – a delicious recipe with shallots, tarragon, white wine vinegar, white wine, egg yolks, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 small shallots, finely chopped
3 tbsp chopped tarragon
2 tbsp white wine vinegar
2 tbsp dry white wine
1 tsp peppercorns, crushed
3 large egg yolks
¼ tbsp butter, at room temperature
Salt and freshly ground black pepper
1 tbsp fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Bearnaise Sauce

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