Bearcat Stew

Name: Bearcat Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can onion soup; 1 can tomato soup; 1 can consomme; 3/4 c. water; 2 Tbsp. tapioca; 1 1/2 to 2 lb. stew beef; 3 potatoes, chunked; 3 carrots, chunked; salt; pepper; basil or thyme

Eats Now Editorial Team · Soups & Stews

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Bearcat Stew – a delicious recipe with onion soup, tomato soup, consomme, water, tapioca, stew beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can onion soup
1 can tomato soup
1 can consomme
3/4 c. water
2 Tbsp. tapioca
1 1/2 to 2 lb. stew beef
3 potatoes, chunked
3 carrots, chunked
salt
pepper
basil or thyme

1
Combine all ingredients in Dutch oven.
2
Cover.
3
Bake at 275u00b0 for 5 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can onion soup, 1 can tomato soup, 1 can consomme, 3/4 c. water, and more.

Yes, Bearcat Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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