Bear's Beef Soup Recipe Recipe

Name: Bear's Beef Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts. tomatoes; 4 diced med. onions; 10 diced med. potatoes; 1 teaspoon garlic pwdr; 1/2 teaspoon thyme; 4 stalks celery, diced; Salt to taste; 1 bag mixed frzn vegetables; 1 pound grnd beef or possibly turkey, fried & liquid removed; 4 quarts. water; 4 to 6 carrots, diced; 1/4 c. barley; 1/2 teaspoon basil; 1 teaspoon black pepper; 1 teaspoon oregano; 4 bay leaves

Servings: persons

4 quarts. tomatoes
4 diced med. onions
10 diced med. potatoes
1 teaspoon garlic pwdr
1/2 teaspoon thyme
4 stalks celery, diced
Salt to taste
1 bag mixed frzn vegetables
1 pound grnd beef or possibly turkey, fried & liquid removed
4 quarts. water
4 to 6 carrots, diced
1/4 c. barley
1/2 teaspoon basil
1 teaspoon black pepper
1 teaspoon oregano
4 bay leaves

1
Brown the grnd beef or possibly turkey and drain grease.
2
Make soup in 2 Dutch ovens; you'll eat the first one before you know it.
3
Divide the meat between the 2 Dutch ovens.
4
Pour 2 qts tomatoes in each Dutch oven along with 2 qts of water and bring to a boil.
5
Add in diced onions, carrots, potatoes and celery equally between Dutch ovens along with the spices.
6
Simmer for about 45 min.
7
Add in barley and mixed vegetables and simmer another 20 min.
8
Get ready for a delicious pot of soup.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 quarts. tomatoes, 4 diced med. onions, 10 diced med. potatoes, 1 teaspoon garlic pwdr, and more.

Yes, Bear's Beef Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bear's Beef Soup Recipe

How did you like this recipe?

Frequently Asked Questions