How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans With Tomato Walnut Sauce?

You need 12 ingredients. The key ingredients include: 2 1/4 lb green beans, trimmed, 1 (15 oz) can tomato puree, 1 tbsp olive oil, 2 cloves garlic, minced, and more.

Is Beans With Tomato Walnut Sauce suitable as general?

Yes, Beans With Tomato Walnut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Beans With Tomato Walnut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans With Tomato Walnut Sauce Recipe

Name: Beans With Tomato Walnut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb green beans, trimmed; 1 (15 oz) can tomato puree; 1 tbsp olive oil; 2 cloves garlic, minced; 2 tsp ground coriander; 2 tsp ground cumin; 1/4 tsp cayenne pepper; 3/4 cup coarsely chopped roasted walnuts; 1/2 tbsp coarsely chopped fresh cilantro leaves; 1 tsp sugar; 1 None red pepper, deseeded, sliced thinly; 1 None yellow pepper, deseeded, sliced thinly

Try this homemade Beans With Tomato Walnut Sauce recipe the whole family will love. Made with green beans, tomato puru00e9e, olive oil and garlic. Easy …

This Beans With Tomato Walnut Sauce relies on simple, everyday ingredients such as green beans, trimmed, (15 oz) can tomato puree, olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Beans With Tomato Walnut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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