Beans-Beans-Beans

Name: Beans-Beans-Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 large onion; 1 large green pepper, chopped; 4 oz. can mushrooms, chopped; 1 (10 3/4 oz.) can Ro-Tel tomatoes; 1 Tbsp. seasoned salt; 2 c. sharp Cheddar cheese, grated; 1 (15 oz.) can tomato soup; 1 can pork and beans; 1 (15 oz.) can kidney beans; 1 (15 oz.) can Ranch Style beans; 2 Tbsp. Worcestershire sauce; 1 tsp. pepper

Eats Now Editorial Team · Soups & Stews

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Beans-Beans-Beans – a delicious recipe with ground beef, onion, green pepper, mushrooms, Ro-Tel tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 large onion
1 large green pepper, chopped
4 oz. can mushrooms, chopped
1 (10 3/4 oz.) can Ro-Tel tomatoes
1 Tbsp. seasoned salt
2 c. sharp Cheddar cheese, grated
1 (15 oz.) can tomato soup
1 can pork and beans
1 (15 oz.) can kidney beans
1 (15 oz.) can Ranch Style beans
2 Tbsp. Worcestershire sauce
1 tsp. pepper

1
Brown meat in skillet; add onions, green peppers and mushrooms.
2
Cook until vegetables are lightly browned.
3
Place meat mixture in a large pot and add tomatoes, soup, beans, Worcestershire sauce, seasoned salt and pepper.
4
Bring to a boil and simmer for 30 minutes.
5
Add cheese and simmer 10 minutes more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, 1 large green pepper, chopped, 4 oz. can mushrooms, chopped, and more.

Yes, Beans-Beans-Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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