Beans Beans Beans

Name: Beans Beans Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, browned; 2 onions, diced; 2 (1 lb.) cans butter beans; 1 lb. lima beans; 1 lb. kidney beans; 1 lb. pork and beans; 1 c. brown sugar; 1/2 c. vinegar; 1 tsp. dry mustard; 1 c. barbecue sauce; 1/2 tsp. liquid smoke (optional)

Eats Now Editorial Team · 1352 kcal · Meat & Poultry

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Beans Beans Beans – a delicious recipe with bacon, onions, butter beans, lima beans, kidney beans, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, browned
2 onions, diced
2 (1 lb.) cans butter beans
1 lb. lima beans
1 lb. kidney beans
1 lb. pork and beans
1 c. brown sugar
1/2 c. vinegar
1 tsp. dry mustard
1 c. barbecue sauce
1/2 tsp. liquid smoke (optional)

1
Mix all ingredients.
2
Bake at 350u00b0 for 1 hour or in crock-pot on low for 4 hours.

1352

kcal

Calories

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. bacon, browned, 2 onions, diced, 2 (1 lb.) cans butter beans, 1 lb. lima beans, and more.

Yes, Beans Beans Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1352 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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