How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beans And Franks Casserole?

You need 8 ingredients. The key ingredients include: 2 cans Campbell's home style beans, 1 can Campbell's pork and beans, 2 pkg. cocktail franks (Kahn's, Hebrew National, etc.), 1 tsp. dry mustard, and more.

Is Beans And Franks Casserole suitable as meat & poultry?

Yes, Beans And Franks Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beans And Franks Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beans And Franks Casserole Recipe

Name: Beans And Franks Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Campbell's home style beans; 1 can Campbell's pork and beans; 2 pkg. cocktail franks (Kahn's, Hebrew National, etc.); 1 tsp. dry mustard; 1/4 c. ketchup; 1/3 c. maple syrup (Aunt Jemima lite is okay); 1/2 lb. bacon (optional); 1 c. diced green pepper (optional)

Beans And Franks Casserole – a delicious recipe with Campbell's home style beans, Campbell's pork, cocktail franks, dry mustard, ketchup, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans Campbell's home style beans
1 can Campbell's pork and beans
2 pkg. cocktail franks (Kahn's, Hebrew National, etc.)
1 tsp. dry mustard
1/4 c. ketchup
1/3 c. maple syrup (Aunt Jemima lite is okay)
1/2 lb. bacon (optional)
1 c. diced green pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beans And Franks Casserole

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