Beanie Taco Meat

1. 1

   Place yellow onion, garlic, and ground beef in a frying pan on medium heat.

2. 2

   Break up hamburger into fine pieces with a spatula and cook until hamburger is brown.

3. 3

   Drain off excess fat.

4. 4

   Add chili powder, worcestershire sauce, Bush's Magic Chili Starter, water and garlic salt.

5. 5

   Simmer uncovered for about 20 minutes or until thickened to desired consistency.

6. 6

   Then use as you would like, or can be frozen to use later.

* Per serving · 4 servings · Values may vary.

No additional tips available.