Beanie Burger Buns Recipe

Name: Beanie Burger Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, lean; 2 tablespoons onions, finely diced; ½ teaspoon salt; ⅛ teaspoon black pepper; 1 (16 ounce) can pork & beans; ½ cup ketchup; 1 tablespoon brown mustard; ¼ cup brown sugar; 1 dash Worcestershire sauce; 4 hamburger buns, split; 2 cups cheddar cheese, shredded

Servings: persons

1 lb ground beef, lean
2 tablespoons onions, finely diced
½ teaspoon salt
⅛ teaspoon black pepper
1 (16 ounce) can pork & beans
½ cup ketchup
1 tablespoon brown mustard
¼ cup brown sugar
1 dash Worcestershire sauce
4 hamburger buns, split
2 cups cheddar cheese, shredded

1
Preheat broiler.
2
In a medium skillet, brown the ground beef, seasoned with the salt and pepper, along with the onion over medium heat, till beef is no longer pink.
3
Drain away fat.
4
Add the beans, ketchup, mustard, brown sugar and Worcestershire sauce to the beef in the skillet.
5
Stir gently to combine well.
6
Reduce heat to low and simmer 5 to 8 minutes, till slightly thickened and bubbly.
7
Remove from heat and cool slightly, 5 minutes.
8
Meanwhile, place bun halves on a baking sheet and sprinkle each with cheese, using about 1 cup.
9
Divide the beef mixture between the buns and sprinkle with the remaining cheese.
10
Place pan under broiler, till cheese is melted and just starting to brown - 5 minutes -- but watch closely,.
11
Serve hot or at room temperature, with corn chips and a fruit or green salad.

817

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, lean, 2 tablespoons onions, finely diced, ½ teaspoon salt, ⅛ teaspoon black pepper, and more.

Yes, Beanie Burger Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beanie Burger Buns

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