Bean Thread Noodles with Pork Recipe

Name: Bean Thread Noodles with Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound noodles bean thread, dried; 1/2 pound ground pork; 1 tablespoon soy sauce, dark; 2 teaspoons rice wine or dry sherry; 2 teaspoons sesame oil; 1 tablespoon peanut oil; 1 tablespoon ginger finely chopped; 2 tablespoons garlic finely chopped; 4 tablespoons scallions, spring or green onions finely chopped; 2 tablespoons soy sauce, dark; 1 tablespoon chili bean sauce; 1/2 teaspoon salt; 2 teaspoons sugar; 2 teaspoons sesame oil; 2 cups chicken broth; 3 tablespoons scallions, spring or green onions finely chopped

Servings: persons

1/4 pound noodles bean thread, dried
1/2 pound ground pork
1 tablespoon soy sauce, dark
2 teaspoons rice wine or dry sherry
2 teaspoons sesame oil
1 tablespoon peanut oil
1 tablespoon ginger finely chopped
2 tablespoons garlic finely chopped
4 tablespoons scallions, spring or green onions finely chopped
2 tablespoons soy sauce, dark
1 tablespoon chili bean sauce
1/2 teaspoon salt
2 teaspoons sugar
2 teaspoons sesame oil
2 cups chicken broth
3 tablespoons scallions, spring or green onions finely chopped

1
Soak noodles in a large bowl of warm water for 15 minutes.
2
When they are soft, drain them and discard the water.
3
Combine the meat with the soy sauce, rice wine and sesame oil.
4
Heat a wok or large saute pan until it is hot.
5
Add the oil and meat.
6
Stir-fry the mixture for 2 minutes.
7
Then add the rest of the ingredients.
8
Bring the mixture to a simmer, mix well and cook until most of the liquid has evaporated.
9
Ladle into a large serving bowl, garnish with the scallions and serve.

567

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 pound noodles bean thread, dried, 1/2 pound ground pork, 1 tablespoon soy sauce, dark, 2 teaspoons rice wine or dry sherry, and more.

Yes, Bean Thread Noodles with Pork falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Thread Noodles with Pork

How did you like this recipe?

Frequently Asked Questions