Warm up with this hearty Bean Stew recipe. Made with ground beef, onions, northern beans and red kidney beans. Easy step-by-step instructions included.
This Bean Stew relies on simple, everyday ingredients such as ground beef, onions, chopped, (16 oz.) can northern beans and (16 oz.) can lima beans. It comes together quickly and makes 4 servings, at about 608 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026