How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Sprouts With Scallions?

You need 4 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 (19 ounce) can bean sprouts, drained (or 1 lb. fresh bean sprouts), 1 teaspoon salt, 4 scallions, cut into 1-inch pieces.

Is Bean Sprouts With Scallions suitable as general?

Yes, Bean Sprouts With Scallions falls under the General category and is a great choice for this type of meal.

How do I store leftover Bean Sprouts With Scallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Sprouts With Scallions Recipe

Name: Bean Sprouts With Scallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 (19 ounce) can bean sprouts, drained (or 1 lb. fresh bean sprouts); 1 teaspoon salt; 4 scallions, cut into 1-inch pieces

Try this homemade Bean Sprouts With Scallions recipe the whole family will love. Made with vegetable oil, bean sprouts, salt and scallions. Easy step-by…

This Bean Sprouts With Scallions relies on simple, everyday ingredients such as vegetable oil and salt. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
1 (19 ounce) can bean sprouts, drained (or 1 lb. fresh bean sprouts)
1 teaspoon salt
4 scallions, cut into 1-inch pieces

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Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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Bean Sprouts With Scallions

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