How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Sprouts and Green Onions?

You need 6 ingredients. The key ingredients include: 2 teaspoons walnut oil, 1 pound mung bean sprouts, 6 each scallions, spring or green onions chopped, 1 tablespoon soy sauce, tamari low-sodium, and more.

Is Bean Sprouts and Green Onions suitable as general?

Yes, Bean Sprouts and Green Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Bean Sprouts and Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Sprouts and Green Onions Recipe

Name: Bean Sprouts and Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons walnut oil; 1 pound mung bean sprouts; 6 each scallions, spring or green onions chopped; 1 tablespoon soy sauce, tamari low-sodium; 1 tablespoon parsley leaves fresh, chopped; 1 tablespoon sunflower seeds

Bean Sprouts and Green Onions – a delicious recipe with walnut oil, bean sprouts, scallions, soy sauce, parsley, sunflower seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons walnut oil
1 pound mung bean sprouts
6 each scallions, spring or green onions chopped
1 tablespoon soy sauce, tamari low-sodium
1 tablespoon parsley leaves fresh, chopped
1 tablespoon sunflower seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

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Bean Sprouts and Green Onions

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