How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup With Pasta?

You need 9 ingredients. The key ingredients include: 2 tomatoes ripe, 1 piece onion, 1 clove garlic, 2 cups beans cooked, with a little of their cooking broth, and more.

Is Bean Soup With Pasta suitable as pasta & noodles?

Yes, Bean Soup With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bean Soup With Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup With Pasta Recipe

Name: Bean Soup With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes ripe; 1 piece onion; 1 clove garlic; 2 cups beans cooked, with a little of their cooking broth; 5 sprigs cilantro; 2 cups water; 1 teaspoon chicken bouillon powder; 2 cups pasta cooked; cotija cheese crumbled, may substitute feta cheese

Warm up with this hearty Bean Soup With Pasta recipe. Made with tomatoes, onion, clove garlic and beans. Easy step-by-step instructions included.

This Bean Soup With Pasta relies on simple, everyday ingredients such as tomatoes ripe, piece onion, garlic and sprigs cilantro. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 tomatoes ripe
1 piece onion
1 clove garlic
2 cups beans cooked, with a little of their cooking broth
5 sprigs cilantro
2 cups water
1 teaspoon chicken bouillon powder
2 cups pasta cooked
cotija cheese crumbled, may substitute feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Bean Soup With Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions