How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 7 ingredients. The key ingredients include: 1 lb. pkg. Great Northern or dried soup beans, ham bone and pieces of ham left on bone, 2 stalks celery, 1 onion, chopped fine, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pkg. Great Northern or dried soup beans; ham bone and pieces of ham left on bone; 2 stalks celery; 1 onion, chopped fine; 1 can tomatoes, chopped; salt to taste; parsley

Bean Soup – a delicious recipe with Great Northern, ham bone, stalks celery, onion, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pkg. Great Northern or dried soup beans
ham bone and pieces of ham left on bone
2 stalks celery
1 onion, chopped fine
1 can tomatoes, chopped
salt to taste
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Soup

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