How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 7 ingredients. The key ingredients include: 2 c. Moores' 13-bean soup mix*, 2 1/2 qt. water, ham hock, 1 c. chopped onion, and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 c. Moores' 13-bean soup mix*; 2 1/2 qt. water; ham hock; 1 c. chopped onion; 1 (15 oz.) can tomato sauce or 1 qt. tomatoes; 1 1/2 tsp. to 1 Tbsp. chili powder (according to preference); 2 tsp. garlic powder or 2 cloves garlic, minced

Bean Soup – a delicious recipe with water, ham hock, onion, tomato sauce, chili powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. Moores' 13-bean soup mix*
2 1/2 qt. water
ham hock
1 c. chopped onion
1 (15 oz.) can tomato sauce or 1 qt. tomatoes
1 1/2 tsp. to 1 Tbsp. chili powder (according to preference)
2 tsp. garlic powder or 2 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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