How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 6 ingredients. The key ingredients include: 2 lb. Great Northern beans, 2 large onions, chopped, 2 cloves chopped garlic, 2 qt. water (more if needed), and more.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. Great Northern beans; 2 large onions, chopped; 2 cloves chopped garlic; 2 qt. water (more if needed); 1 lb. diced smoked sausage (links); salt and pepper to taste

Bean Soup – a delicious recipe with Great Northern beans, onions, garlic, water, sausage, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Great Northern beans
2 large onions, chopped
2 cloves chopped garlic
2 qt. water (more if needed)
1 lb. diced smoked sausage (links)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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