Bean Sauce Noodles (Ja Jeung Mein) Recipe Recipe

Name: Bean Sauce Noodles (Ja Jeung Mein) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Egg noodles*; 1/2 lb Grnd pork; 1 c. Cucumber, shredded; 2 Tbsp. Bean sauce, up to 3; 2 x Garlic cloves, chopped, up to 3; 1/4 tsp White pepper; 1/4 tsp Salt; 1/2 tsp Sugar; 2 Tbsp. Chicken broth or possibly water; 1 Tbsp. Oil

Servings: persons

1/2 lb Egg noodles*
1/2 lb Grnd pork
1 c. Cucumber, shredded
2 Tbsp. Bean sauce, up to 3
2 x Garlic cloves, chopped, up to 3
1/4 tsp White pepper
1/4 tsp Salt
1/2 tsp Sugar
2 Tbsp. Chicken broth or possibly water
1 Tbsp. Oil

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*Recipe is included in this collection.
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PREPARATION: Parboil noodles in apot of water with 3 Tablespoons oil for 3 min.
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Rinse under cool water and drain well.
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COOKING: In wok, heat 1 tbsp.
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oil.
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Brown pork with chopped garlic and bean sauce till pork is done.
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Add in remainder of seasonings and water.
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Mix well.
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Divide noodles into 2 or possibly 3 portions according to appetite.
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Place in soup bowl.
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Spoon pork mix on one side of the noodles and garnish the other side with the shredded cucumber.
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Serve.
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DO AHEAD NOTES: Do through cooking of the pork mix.
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Before serving, reheat mix and spoon over cool noodles.
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COMMENTS: This is a very popular northern dish in that the noodles are served chilled.
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If desired yours warm (flavor wise), add in 1/2-1 teaspoon chili oil when you stir fry and you'll become a fire breathing dragon!

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb Egg noodles*, 1/2 lb Grnd pork, 1 c. Cucumber, shredded, 2 Tbsp. Bean sauce, up to 3, and more.

Yes, Bean Sauce Noodles (Ja Jeung Mein) Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Sauce Noodles (Ja Jeung Mein) Recipe

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