How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad (No Mayonnaise)?

You need 6 ingredients. The key ingredients include: 2 to 3 (15 oz.) cans dark kidney beans, drained, 1/2 to 1 c. onions, sliced, 3/4 c. sweet pickles, diced, 3 to 4 hard-boiled eggs, diced, and more.

Is Bean Salad (No Mayonnaise) suitable as salads?

Yes, Bean Salad (No Mayonnaise) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad (No Mayonnaise)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad (No Mayonnaise) Recipe

Name: Bean Salad (No Mayonnaise)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 (15 oz.) cans dark kidney beans, drained; 1/2 to 1 c. onions, sliced; 3/4 c. sweet pickles, diced; 3 to 4 hard-boiled eggs, diced; 2 Tbsp. cider vinegar; 2 to 3 Tbsp. sugar

Bean Salad (No Mayonnaise) – a delicious recipe with kidney beans, onions, sweet pickles, eggs, cider vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 to 3 (15 oz.) cans dark kidney beans, drained
1/2 to 1 c. onions, sliced
3/4 c. sweet pickles, diced
3 to 4 hard-boiled eggs, diced
2 Tbsp. cider vinegar
2 to 3 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Salads

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Bean Salad (No Mayonnaise)

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