How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 8 ingredients. The key ingredients include: 16 oz. can green beans, 16 oz. can wax beans, 16 oz. can red kidney beans, 1 large sliced onion, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can green beans; 16 oz. can wax beans; 16 oz. can red kidney beans; 1 large sliced onion; 1 sliced bell pepper; 1/3 c. salad oil; 3/4 c. vinegar; 3/4 c. honey

Bean Salad – a delicious recipe with green beans, wax beans, red kidney beans, onion, bell pepper, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 oz. can green beans
16 oz. can wax beans
16 oz. can red kidney beans
1 large sliced onion
1 sliced bell pepper
1/3 c. salad oil
3/4 c. vinegar
3/4 c. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Salads

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