How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 10 ingredients. The key ingredients include: 3/4 c. sugar, 1/2 c. salad oil, 1/2 c. vinegar, 1 (No. 2) can yellow string beans, drained, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/2 c. salad oil; 1/2 c. vinegar; 1 (No. 2) can yellow string beans, drained; 1 (No. 2) can French-style beans, drained; 1 (No. 2) can red kidney beans, drained; 1/2 c. onion, chopped fine; 1/2 c. green pepper, chopped fine; 1 c. celery, chopped fine; 1/2 c. carrots, chopped fine

Bean Salad

Eats Now Editorial Team · 583 kcal · Salads

Bean Salad – a delicious recipe with sugar, salad oil, vinegar, yellow string beans, beans, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad

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