How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 7 ingredients. The key ingredients include: 1 can (15 Oz. Can) Kidney Beans, 1 can (15 Oz. Can) Chickpeas Or Garbanzo Beans, 1 cup Chopped Tomatoes, 1/2 cups Green Pepper, Diced, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Kidney Beans; 1 can (15 Oz. Can) Chickpeas Or Garbanzo Beans; 1 cup Chopped Tomatoes; 1/2 cups Green Pepper, Diced; 1/4 cups Red Onion, Diced; 1/2 cups Annie's Cowgirl Ranch Dressing; Crumbled Bacon To Taste

Bean Salad – a delicious recipe with Kidney Beans, Chickpeas, Tomatoes, Green Pepper, u00bc, Annie's. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can (15 Oz. Can) Kidney Beans
1 can (15 Oz. Can) Chickpeas Or Garbanzo Beans
1 cup Chopped Tomatoes
1/2 cups Green Pepper, Diced
1/4 cups Red Onion, Diced
1/2 cups Annie's Cowgirl Ranch Dressing
Crumbled Bacon To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Salads

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Bean Salad

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