How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Pot?

You need 8 ingredients. The key ingredients include: 1/2 lb. bacon, green pepper, onion, garlic salt, and more.

Is Bean Pot suitable as meat & poultry?

Yes, Bean Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Pot Recipe – Eats Now

Name: Bean Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon; green pepper; onion; garlic salt; 1 lb. ground chuck; 1 c. brown sugar; 1 c. catsup; 3 cans beans (kidney, yellow eye and pinto), drained

Bean Pot – a delicious recipe with bacon, green pepper, onion, garlic, ground chuck, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon
green pepper
onion
garlic salt
1 lb. ground chuck
1 c. brown sugar
1 c. catsup
3 cans beans (kidney, yellow eye and pinto), drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
916 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Pot

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