How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean-Onion Salad?

You need 9 ingredients. The key ingredients include: 1 can red kidney beans, 1 can wax beans, 1 can green beans, 1 small can green lima beans, and more.

Is Bean-Onion Salad suitable as salads?

Yes, Bean-Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean-Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean-Onion Salad Recipe

Name: Bean-Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can red kidney beans; 1 can wax beans; 1 can green beans; 1 small can green lima beans; 1 to 2 c. celery, finely chopped; 1/4 tsp. salt; 1/2 c. vinegar; 3/4 c. sugar; 1/2 c. oil

Bean-Onion Salad – a delicious recipe with red kidney beans, wax beans, green beans, green lima beans, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can red kidney beans
1 can wax beans
1 can green beans
1 small can green lima beans
1 to 2 c. celery, finely chopped
1/4 tsp. salt
1/2 c. vinegar
3/4 c. sugar
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Salads

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