How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean ‘N’ Cheese Burritos?

You need 10 ingredients. The key ingredients include: 8 frozen bean and cheese burritos (about 5 ounces each), thawed, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted, 1 can (10 ounces) enchilada sauce, 1/2 cup whole milk, and more.

Is Bean ‘N’ Cheese Burritos suitable as snacks & appetizers?

Yes, Bean ‘N’ Cheese Burritos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean ‘N’ Cheese Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean ‘N’ Cheese Burritos Recipe

Name: Bean ‘N’ Cheese Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 frozen bean and cheese burritos (about 5 ounces each), thawed; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 can (10 ounces) enchilada sauce; 1/2 cup whole milk; 2 cups shredded Mexican cheese blend or cheddar cheese, divided; 1 can (4 ounces) chopped green chilies; 1 cup sliced ripe olives; 1/2 cup sliced green onions; 6 cups shredded lettuce; Salsa and sour cream, optional

Try this homemade Bean ‘N’ Cheese Burritos recipe the whole family will love. Made with burritos, condensed cream, enchilada sauce and milk. Easy step-b…

This Bean ‘N’ Cheese Burritos relies on simple, everyday ingredients such as (10 ounces) enchilada sauce, whole milk, sliced ripe olives and sliced green onions. It comes together quickly and makes 4 servings, at about 1235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1235

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bean ‘N’ Cheese Burritos

Tips for the best results

Variations & substitutions

My Personal Notes

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